Function and diversity of yeast involved in fermentation of West African indigenous foods.

Aktivitet: Tale eller præsentation - typerForedrag og mundtlige bidrag

Beskrivelse

Speaker at the Food Micro, 17th International Symposium. The International Committee on Food Microbiology and Hygiene. Veldhoven, The Netherlands.
Periode1999
Sted for afholdelseFood Microbiology, Gut Health, and Fermentation