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Comparative reactivity of hypohalous acids with proteins: Chemistry, biological effects and consequences
Hartsema, E. A., Hemmling, H. & Hawkins, C. L., 2025, I: Advances in Redox Research. 14, 23 s., 100119.Publikation: Bidrag til tidsskrift › Review › peer review
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Modification of histones by the myeloperoxidase-derived oxidant hypochlorous acid (HOCl) alters their reactivity with vascular smooth muscle cells.
Hartsema, E. A., Hallberg, L. A. E., Barlous, K. A. & Hawkins, C. L., 2023, I: Redox Biochemistry and Biology. 5-6, 11 s., 100010.Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › peer review
Åben adgangFil41 Downloads (Pure)
Els Alletta Hartsema
- Ph.d. stipendiat, Biomedicinsk Institut, Inflammation, Metabolism and Oxidation
- Ph.d.-stipendiat, Biomedicinsk Institut, Inflammation, Metabolism and Oxidation
Blegdamsvej 3
2200 København N.
Blegdamsvej 3B
2200 København N