Intet billede af Serafim Bakalis

Serafim Bakalis

Professor Dairy Product Technology

  • Rolighedsvej 26

    1958 Frederiksberg C

Netværk

Syahrizal Muttakin

  • Ministry of Health, Indonesia
  • Birmingham City University
  • Ministry of Agriculture, Indonesia
  • Indonesian Agency for Agricultural Research and Development

Ekstern person

Peter J. Fryer

  • Birmingham City University

Ekstern person

Luca Marciani

  • Nottingham University Hospitals NHS Trust
  • University of Nottingham

Ekstern person

Marcelo Cristianini

  • Universidade Estadual de Campinas

Ekstern person

Norah A. Alshammari

  • Imam Abdulrahman Bin Faisal University
  • Nottingham University Hospitals NHS Trust
  • University of Nottingham

Ekstern person

Maria T. P. S. Clerici

  • Universidade Estadual de Campinas

Ekstern person

Alison Lovegrove

  • Rothamsted Research

Ekstern person

Zhenyu Jason Zhang

  • Birmingham City University

Ekstern person

Fabiana Helen Santos

  • Universidade Estadual de Campinas

Ekstern person

Guruprasad P Aithal

  • University of Nottingham
  • Nottingham University Hospitals NHS Trust

Ekstern person

Bill Macnaughtan

  • University of Nottingham

Ekstern person

Ludmilla de Carvalho Oliveira

  • Universidade Estadual de Campinas

Ekstern person

Patricia Andreu Cabedo

  • Birmingham City University
  • Procter and Gamble

Ekstern person

Meshari Alshammari

  • Nottingham University Hospitals NHS Trust

Ekstern person

Gleb E. Yakubov

  • University of Nottingham

Ekstern person

Guy Della Valle

  • INRAE, INRAE, UR 1268 BIA

Ekstern person

Alexandros Koulouris

  • National and Kapodistrian University of Athens

Ekstern person

Flávia Villas-Boas

  • Universidade Estadual Paulista Júlio de Mesquita Filho

Ekstern person

Tim J. Foster

  • University of Nottingham

Ekstern person

Ulliana Sampaio

  • Universidade Estadual de Campinas

Ekstern person

Fabrizio Sarghini

  • University of Naples Federico II

Ekstern person

Ludmilla de Carvalho Oliveira

  • Universidade Estadual de Campinas

Ekstern person

Robin C. Spiller

  • University of Nottingham
  • Nottingham University Hospitals NHS Trust

Ekstern person

Mar Collado-González

  • Rheumatology, Leeds University, Leeds

Ekstern person

Epameinondas Xanthakis

  • RISE-Research Institutes of Sweden
  • Department of Agrifood & Bioscience
  • RISE Life Science
  • SP-Food and Bioscience

Ekstern person

Petros Taoukis

  • National Technical University of Athens

Ekstern person

Ferruh Erdogdu

  • Ankara University

Ekstern person

Yongkang Luo

  • China Agricultural University
  • Jiangxi Normal University

Ekstern person

Nichola Abrehart

  • Nottingham University Hospitals NHS Trust

Ekstern person

Soumen De

  • University of Calcutta

Ekstern person

Milica Pojic

  • Univ Novi Sad, University of Novi Sad, Inst Food Technol
  • University of Novi Sad

Ekstern person

Qingsu Liu

  • University of Nottingham

Ekstern person

Isabel Maria Nunes de Sousa

  • Univ Lisbon, Universidade de Lisboa, Inst Super Agron, LEAF Linking Landscape Environm Agr & Food

Ekstern person

Alan Mackie

  • University of Leeds
  • Univ Leeds, University of Leeds, Sch Food Sci & Nutr
  • Rheumatology, Leeds University, Leeds

Ekstern person

Martin Flintham

  • University of Nottingham

Ekstern person

Bivas Bhaumik

  • University of Calcutta
  • University of Engineering and Management
  • National Institute of Technology Rourkela

Ekstern person

Evangelia Argentou

  • Birmingham City University
  • Procter and Gamble

Ekstern person

Anju Deepali Massey Brooker

  • Procter and Gamble

Ekstern person

Katherine Riches

  • University of Nottingham
  • Nottingham University Hospitals NHS Trust

Ekstern person

Molly Muleya

  • University of Nottingham

Ekstern person

Ludmilla C. Oliveira

  • Universidade Estadual de Campinas

Ekstern person

Nabanita Sadhukhan

  • University of Calcutta

Ekstern person

Penny Gowland

  • University of Nottingham
  • Nottingham University Hospitals NHS Trust

Ekstern person

Eliot Jones-Garcia

  • University of Nottingham

Ekstern person

Carlos Amador

  • Procter and Gamble

Ekstern person

Robert Farr

  • JDE Peet's N.V.

Ekstern person

Dimitrios I. Gerogiorgis

  • University of Edinburgh

Ekstern person

Xue Zhang

  • Rheumatology, Leeds University, Leeds
  • Health Science Centre, Peking University
  • Zhejiang University
  • University of Copenhagen

Ekstern person

Hannah Hornby

  • Nottingham University Hospitals NHS Trust

Ekstern person

Flemming Bjerg Grumsen

  • Technical University of Denmark

Ekstern person

Lutz Grossmann

  • University of Massachusetts

Ekstern person

Moira A Taylor

  • Nottingham University Hospitals NHS Trust
  • University of Nottingham

Ekstern person

Alejandro G. Marangoni

  • University of Guelph

Ekstern person

Rebecca Stevenson

  • University of Nottingham

Ekstern person

Perrakis Bistis

  • Birmingham City University
  • Procter and Gamble

Ekstern person

Sabyasachi Mukhopadhyay

  • Indian Institute of Technology Kharagpur

Ekstern person

Noémie David-Rogeat

  • University of Nottingham

Ekstern person

Aberham Hailu Feyissa

  • Danmarks Tekniske Universitet
  • Tech Univ Denmark DTU, Technical University of Denmark, Natl Food Inst, Prod Engn

Ekstern person

Lucija Strkalj

  • University of Nottingham

Ekstern person

Kaja Kristensen

  • University of Nottingham

Ekstern person

Caroline L. Hoad

  • Nottingham University Hospitals NHS Trust
  • University of Nottingham

Ekstern person

Estefania Lopez-Quiroga

  • Birmingham City University

Ekstern person

Ruican Wang

  • Nankai University

Ekstern person

Michael Groombridge

  • Procter and Gamble

Ekstern person

David Beverly

  • Birmingham City University
  • JDE Peet's N.V.

Ekstern person

Sergiy Smetana

  • University of Veterinary Medicine Hannover, Foundation
  • German Institute of Food technologies (DIL e.V.)

Ekstern person

Jaber Alyami

  • King Abdulaziz University

Ekstern person