Ad libitum intake of low-fat diets rich in either starchy foods or sucrose: effetcs on blood lipids, factor 7 coagulant activity, and fibrinogen

P. Marckmann; A. Raben; A. Astrup

Ad libitum intake of low-fat diets rich in either starchy foods or sucrose: effetcs on blood lipids, factor 7 coagulant activity, and fibrinogen

P. Marckmann, A. Raben, A. Astrup

Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › peer review

56 Citationer (Scopus)

Originalsprog	Engelsk
Tidsskrift	Metabolism - Clinical and Experimental
Vol/bind	49
Udgave nummer	6
Sider (fra-til)	731-735
Antal sider	5
ISSN	0026-0495
Status	Udgivet - 2000

Bibliografisk note

Ukendte organisationer '\'Forskningsinstitut for Human Ernæring\''

Citationsformater

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title = "Ad libitum intake of low-fat diets rich in either starchy foods or sucrose: effetcs on blood lipids, factor 7 coagulant activity, and fibrinogen",

author = "P. Marckmann and A. Raben and A. Astrup",

note = "Ukendte organisationer '\'Forskningsinstitut for Human Ern{\ae}ring\''",

year = "2000",

language = "English",

volume = "49",

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journal = "Metabolism - Clinical and Experimental",

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TY - JOUR

T1 - Ad libitum intake of low-fat diets rich in either starchy foods or sucrose

T2 - effetcs on blood lipids, factor 7 coagulant activity, and fibrinogen

AU - Marckmann, P.

AU - Raben, A.

AU - Astrup, A.

N1 - Ukendte organisationer '\'Forskningsinstitut for Human Ernæring\''

PY - 2000

Y1 - 2000

M3 - Journal article

SN - 0026-0495

VL - 49

SP - 731

EP - 735

JO - Metabolism - Clinical and Experimental

JF - Metabolism - Clinical and Experimental

IS - 6

ER -