Characterisation of qualitative changes in frozen, unpeeled cold-water shrimp (Pandalus borealis) by static headspace gas chromatography and multivariate data analysis

L. S. Bak; L. Jacobsen; S. Storgaard Jørgensen

Characterisation of qualitative changes in frozen, unpeeled cold-water shrimp (Pandalus borealis) by static headspace gas chromatography and multivariate data analysis

L. S. Bak, L. Jacobsen, S. Storgaard Jørgensen

Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › peer review

Originalsprog	Engelsk
Tidsskrift	Zeitschrift für Lebensmittel-Untersuchung und -Forschung. A
Vol/bind	208
Sider (fra-til)	10-16
Antal sider	7
Status	Udgivet - 1999

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Characterisation of qualitative changes in frozen, unpeeled cold-water shrimp (Pandalus borealis) by static headspace gas chromatography and multivariate data analysis. / Bak, L. S.; Jacobsen, L.; Storgaard Jørgensen, S.
I: Zeitschrift für Lebensmittel-Untersuchung und -Forschung. A, Bind 208, 1999, s. 10-16.

Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › peer review

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title = "Characterisation of qualitative changes in frozen, unpeeled cold-water shrimp (Pandalus borealis) by static headspace gas chromatography and multivariate data analysis",

author = "Bak, {L. S.} and L. Jacobsen and {Storgaard J{\o}rgensen}, S.",

year = "1999",

language = "English",

volume = "208",

pages = "10--16",

journal = "Zeitschrift f{\"u}r Lebensmittel-Untersuchung und -Forschung. A",

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TY - JOUR

T1 - Characterisation of qualitative changes in frozen, unpeeled cold-water shrimp (Pandalus borealis) by static headspace gas chromatography and multivariate data analysis

AU - Bak, L. S.

AU - Jacobsen, L.

AU - Storgaard Jørgensen, S.

PY - 1999

Y1 - 1999

M3 - Journal article

VL - 208

SP - 10

EP - 16

JO - Zeitschrift für Lebensmittel-Untersuchung und -Forschung. A

JF - Zeitschrift für Lebensmittel-Untersuchung und -Forschung. A

ER -