Comparison of rapid descriptive sensory methodologies: Free-Choice Profiling, Flash Profile and modified Flash Profile

Jing Liu, Wender Bredie, Emma Sherman, James F. Harbertson, Hildegarde Heymann

Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › peer review

69 Citationer (Scopus)

Originalsprog	Engelsk
Tidsskrift	Food Research International
Vol/bind	106
Sider (fra-til)	892-900
Antal sider	9
ISSN	0963-9969
DOI	https://doi.org/10.1016/j.foodres.2018.01.062
Status	Udgivet - apr. 2018

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title = "Comparison of rapid descriptive sensory methodologies: Free-Choice Profiling, Flash Profile and modified Flash Profile",

author = "Jing Liu and Wender Bredie and Emma Sherman and Harbertson, {James F.} and Hildegarde Heymann",

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AU - Heymann, Hildegarde

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