Consumption of fruits and vegetables among university students in Denmark

Quenia dos Santos, Bárbara Melo Nogueira , María Cecilia Vintimilla Alvarez, Armando Perez-Cueto

Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › peer review

5 Citationer (Scopus)

Originalsprog	Engelsk
Tidsskrift	International Journal of Gastronomy and Food Science
Vol/bind	10
Sider (fra-til)	1-6
Antal sider	6
ISSN	1878-450X
DOI	https://doi.org/10.1016/j.ijgfs.2017.08.001
Status	Udgivet - 2017

Adgang til dokumentet

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title = "Consumption of fruits and vegetables among university students in Denmark",

author = "{dos Santos}, Quenia and {Melo Nogueira}, B{\'a}rbara and {Vintimilla Alvarez}, {Mar{\'i}a Cecilia} and Armando Perez-Cueto",

year = "2017",

doi = "10.1016/j.ijgfs.2017.08.001",

language = "English",

volume = "10",

pages = "1--6",

journal = "International Journal of Gastronomy and Food Science",

issn = "1878-450X",

publisher = "Elsevier",

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TY - JOUR

T1 - Consumption of fruits and vegetables among university students in Denmark

AU - dos Santos, Quenia

AU - Melo Nogueira , Bárbara

AU - Vintimilla Alvarez, María Cecilia

AU - Perez-Cueto, Armando

PY - 2017

Y1 - 2017

U2 - 10.1016/j.ijgfs.2017.08.001

DO - 10.1016/j.ijgfs.2017.08.001

M3 - Journal article

VL - 10

SP - 1

EP - 6

JO - International Journal of Gastronomy and Food Science

JF - International Journal of Gastronomy and Food Science

SN - 1878-450X

ER -