Crop content in nutrient-restricted versus non-restricted organic laying hens with access to different forage vegetations

Klaus Horsted, J.E. Hermansen, Hans Ranvig

Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › peer review

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@article{62ad6100a1c211ddb6ae000ea68e967b,

title = "Crop content in nutrient-restricted versus non-restricted organic laying hens with access to different forage vegetations",

author = "Klaus Horsted and J.E. Hermansen and Hans Ranvig",

year = "2007",

doi = "10.1080/00071660701227501",

language = "English",

volume = "48",

pages = "177--184",

journal = "British Poultry Science",

issn = "0007-1668",

publisher = "Taylor & Francis",

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}

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T1 - Crop content in nutrient-restricted versus non-restricted organic laying hens with access to different forage vegetations

AU - Horsted, Klaus

AU - Hermansen, J.E.

AU - Ranvig, Hans

PY - 2007

Y1 - 2007

U2 - 10.1080/00071660701227501

DO - 10.1080/00071660701227501

M3 - Journal article

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VL - 48

SP - 177

EP - 184

JO - British Poultry Science

JF - British Poultry Science

SN - 0007-1668

IS - 2

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