Determination of lean meat in pig carcasses with the Autoform classification system

H. Busk, E. V. Olsen, J. Brøndum

Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › peer review

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@article{4c86d770a1b911ddb6ae000ea68e967b,

title = "Determination of lean meat in pig carcasses with the Autoform classification system",

author = "H. Busk and Olsen, {E. V.} and J. Br{\o}ndum",

note = "Kode for bibliotekets beholdning: 'ikke modtaget'",

year = "1999",

language = "English",

volume = "52",

pages = "307--314",

journal = "Meat Science",

issn = "0309-1740",

publisher = "Elsevier",

}