Does the low intake of wheat in Danish infants cause the low incidence rate of coeliac disease?

Kim F. Michaelsen; Birgitte Weile; P Larsen; G Samuelson; P A Krasilnikoff

doi:10.1111/j.1651-2227.1993.tb12767.x

Does the low intake of wheat in Danish infants cause the low incidence rate of coeliac disease?

Kim F. Michaelsen^*, Birgitte Weile, P Larsen, G Samuelson, P A Krasilnikoff

^*Corresponding author af dette arbejde

Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › peer review

26 Citationer (Scopus)

Originalsprog	Engelsk
Tidsskrift	Acta Pædiatrica
Vol/bind	82
Udgave nummer	6-7
Sider (fra-til)	605-606
Antal sider	2
ISSN	0803-5253
DOI	https://doi.org/10.1111/j.1651-2227.1993.tb12767.x
Status	Udgivet - 1993

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@article{c9c9bacb946547fcb610445a086f4731,

title = "Does the low intake of wheat in Danish infants cause the low incidence rate of coeliac disease?",

author = "Michaelsen, {Kim F.} and Birgitte Weile and P Larsen and G Samuelson and Krasilnikoff, {P A}",

year = "1993",

doi = "10.1111/j.1651-2227.1993.tb12767.x",

language = "English",

volume = "82",

pages = "605--606",

journal = "Acta P{\ae}diatrica",

issn = "0803-5253",