Dynamic ultra-high pressure homogenisation of whey protein-depleted milk concentrate

Hanne Sørensen; Kell Mortensen; Geir Humborstad Sørland; Flemming Hofmann Larsen; Marie Paulsson; Richard Ipsen

doi:10.1016/j.idairyj.2014.09.012

Dynamic ultra-high pressure homogenisation of whey protein-depleted milk concentrate

Hanne Sørensen, Kell Mortensen, Geir Humborstad Sørland, Flemming Hofmann Larsen, Marie Paulsson, Richard Ipsen

Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › peer review

14 Citationer (Scopus)

Originalsprog	Engelsk
Tidsskrift	International Dairy Journal
Vol/bind	46
Sider (fra-til)	12-21
Antal sider	10
ISSN	0958-6946
DOI	https://doi.org/10.1016/j.idairyj.2014.09.012
Status	Udgivet - 2015

Bibliografisk note

IDF Symposia on Microstructure of Dairy Products and Science and Technology of Fermented Milk, Melbourne, 2014

Adgang til dokumentet

10.1016/j.idairyj.2014.09.012

Citationsformater

@article{694ed21ee3b4409087bb3c5e2ae78db2,

title = "Dynamic ultra-high pressure homogenisation of whey protein-depleted milk concentrate",

author = "Hanne S{\o}rensen and Kell Mortensen and S{\o}rland, {Geir Humborstad} and Larsen, {Flemming Hofmann} and Marie Paulsson and Richard Ipsen",

note = "IDF Symposia on Microstructure of Dairy Products and Science and Technology of Fermented Milk, Melbourne, 2014",

year = "2015",

doi = "10.1016/j.idairyj.2014.09.012",

language = "English",

volume = "46",

pages = "12--21",

journal = "International Dairy Journal",

issn = "0958-6946",

publisher = "Elsevier",

}

TY - JOUR

T1 - Dynamic ultra-high pressure homogenisation of whey protein-depleted milk concentrate

AU - Sørensen, Hanne

AU - Mortensen, Kell

AU - Sørland, Geir Humborstad

AU - Larsen, Flemming Hofmann

AU - Paulsson, Marie

AU - Ipsen, Richard

N1 - IDF Symposia on Microstructure of Dairy Products and Science and Technology of Fermented Milk, Melbourne, 2014

PY - 2015

Y1 - 2015

U2 - 10.1016/j.idairyj.2014.09.012

DO - 10.1016/j.idairyj.2014.09.012

M3 - Journal article

VL - 46

SP - 12

EP - 21

JO - International Dairy Journal

JF - International Dairy Journal

SN - 0958-6946

ER -