Effect of high-oxygen atmosphere packaging on mechanical properties of single muscle fibres from bovine and porcine longissimus dorsi

Marianne Lund Lametsch, Mette Christensen, Lotte Fregil, Marchen Hviid, Leif Horsfelt Skibsted

Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › peer review

29 Citationer (Scopus)

Originalsprog	Engelsk
Tidsskrift	European Food Research and Technology
Vol/bind	227
Udgave nummer	5
Sider (fra-til)	1323-1328
Antal sider	6
ISSN	1438-2377
DOI	https://doi.org/10.1007/s00217-008-0847-5
Status	Udgivet - 2008

Adgang til dokumentet

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title = "Effect of high-oxygen atmosphere packaging on mechanical properties of single muscle fibres from bovine and porcine longissimus dorsi",

author = "Lametsch, {Marianne Lund} and Mette Christensen and Lotte Fregil and Marchen Hviid and Skibsted, {Leif Horsfelt}",

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T1 - Effect of high-oxygen atmosphere packaging on mechanical properties of single muscle fibres from bovine and porcine longissimus dorsi

AU - Lametsch, Marianne Lund

AU - Christensen, Mette

AU - Fregil, Lotte

AU - Hviid, Marchen

AU - Skibsted, Leif Horsfelt

PY - 2008

Y1 - 2008

U2 - 10.1007/s00217-008-0847-5

DO - 10.1007/s00217-008-0847-5

M3 - Journal article

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VL - 227

SP - 1323

EP - 1328

JO - European Food Research and Technology

JF - European Food Research and Technology

IS - 5

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