Effect of Lenient Steam Injection (LSI) heat treatment of bovine milk on the activities of some enzymes, the milk fat globule and pH

Jonatan A. Dickow, Martin Thorup Nielsen, Marianne Hammershøj

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningpeer review

    13 Citationer (Scopus)
    OriginalsprogEngelsk
    TidsskriftInternational Journal of Dairy Technology
    Vol/bind65
    Udgave nummer2
    Sider (fra-til)191-200
    Antal sider10
    ISSN1364-727X
    DOI
    StatusUdgivet - 2012

    Citationsformater