Impact of Contrasting Rates of Phosphate Fertiliser Addition in Two Vertisols: Effects of Fresh Application and Residual Fertiliser on Sorption and Plant Uptake

Nelly S. Raymond*, Frederik J.T. van der Bom, Chelsea Janke, Michael J. Bell

*Corresponding author af dette arbejde

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningpeer review

Abstract

Cropping systems in many sub-tropical and tropical regions rely on phosphorus (P) fertilisers to maintain crop yields. However, crop responses are often spatially and temporally inconsistent. This study evaluated P availability from dispersed applications of fresh phosphate fertiliser and their residual effect in two contrasting Vertisols - a major soil type for crop production. We collected soils that had received mono-ammonium phosphate (MAP) fertiliser four years prior to sampling (residual), as well as unfertilised soils to which we applied MAP at equivalent rates (‘fresh’). Soil P tests quantified the potential P availability arising from the residual and fresh P applications, and P sorption curves were generated to describe the P sorption/desorption dynamics. A 45-day pot trial evaluated wheat growth and P uptake from fresh and residual P applications in both soils. Soil tests and sorption curves reflected differences in P addition in the two soils, although the sorption characteristics did not differ appreciably in response to residual P. Crop growth and P uptake strongly increased with increasing P availability, with greater responses for the freshly applied P. Low P recovery from aged fertiliser applications demonstrated that the availability of residual P for crop uptake after dispersed applications is limited in Vertisols. P-tests and sorption measurements could collectively capture potential soil P reactions and plant P availability in two contrasting Vertisols. Residual P benefits from dispersed applications remained low. Enrichment in a defined soil volume (i.e., banding) merits further investigation in this soil type.

OriginalsprogEngelsk
TidsskriftJournal of Soil Science and Plant Nutrition
Vol/bind24
Sider (fra-til)4373–4384
ISSN0718-9508
DOI
StatusUdgivet - 2024

Bibliografisk note

Funding Information:
The authors acknowledge funding from the Grains Research and Development Corporation of Australia (Project no. UOQ1905-009RTX) that enabled this research to be conducted. The authors would also like to thank David Lester, Doug Sands, and Tim Rossignol for providing information about the field trials and assistance in collecting soils for these studies. The authors also thank Meghan Barnard for soil processing and laboratory work, and Brigid McKenna for her ongoing support throughout the project.

Funding Information:
Open access funding provided by Copenhagen University. The authors acknowledge funding from the Grains Research and Development Corporation of Australia (Project no. UOQ1905-009RTX) that enabled this research to be conducted.

Publisher Copyright:
© The Author(s) 2024.

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