Introduction to the special issue on auditory contributions to food perception and consumer behaviour

Charles Spence^*, Felipe Reinoso-Carvalho, Carlos Velasco, Qian Janice Wang

^*Corresponding author af dette arbejde

Publikation: Bidrag til tidsskrift › Review › peer review

2 Citationer (Scopus)

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@article{6cdbc25fe56545a4874e9bcc8762d429,

title = "Introduction to the special issue on auditory contributions to food perception and consumer behaviour",

author = "Charles Spence and Felipe Reinoso-Carvalho and Carlos Velasco and {Janice Wang}, Qian",

year = "2019",

doi = "10.1163/22134808-324500FW",

language = "English",

volume = "32",

pages = "267--273",

journal = "Multisensory Research",

issn = "2213-4794",

publisher = "Brill",

number = "4-5",

}

TY - JOUR

T1 - Introduction to the special issue on auditory contributions to food perception and consumer behaviour

AU - Spence, Charles

AU - Reinoso-Carvalho, Felipe

AU - Velasco, Carlos

AU - Janice Wang, Qian

PY - 2019

Y1 - 2019

U2 - 10.1163/22134808-324500FW

DO - 10.1163/22134808-324500FW

M3 - Review

C2 - 31226676

AN - SCOPUS:85067924906

SN - 2213-4794

VL - 32

SP - 267

EP - 273

JO - Multisensory Research

JF - Multisensory Research

IS - 4-5

ER -