Investigation of consecutive fouling and cleaning cycles of ultrafiltration membranes used for whey processing

Thilo Heinz Alexander Berg; Jes Christian Knudsen; Richard Ipsen; Franciscus Winfried J van der Berg; Hans H. Holst; Alexander Tolkach

doi:10.1515/ijfe-2014-0028

Investigation of consecutive fouling and cleaning cycles of ultrafiltration membranes used for whey processing

Thilo Heinz Alexander Berg, Jes Christian Knudsen, Richard Ipsen, Franciscus Winfried J van der Berg, Hans H. Holst, Alexander Tolkach

Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › peer review

15 Citationer (Scopus)

44 Downloads (Pure)

Originalsprog	Engelsk
Tidsskrift	International Journal of Food Engineering
Vol/bind	10
Udgave nummer	3
Sider (fra-til)	367–381
Antal sider	15
ISSN	1556-3758
DOI	https://doi.org/10.1515/ijfe-2014-0028
Status	Udgivet - 2014

Adgang til dokumentet

10.1515/ijfe-2014-0028

Investigation of Consecutive Fouling and Cleaning Cycles of Ultrafiltration Membranes Used for Whey ProcessingForlagets udgivne version, 1,09 MB

Citationsformater

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title = "Investigation of consecutive fouling and cleaning cycles of ultrafiltration membranes used for whey processing",

author = "Berg, {Thilo Heinz Alexander} and Knudsen, {Jes Christian} and Richard Ipsen and {van der Berg}, {Franciscus Winfried J} and Holst, {Hans H.} and Alexander Tolkach",

year = "2014",

doi = "10.1515/ijfe-2014-0028",

language = "English",

volume = "10",

pages = "367–381",

journal = "International Journal of Food Engineering",

issn = "1556-3758",

publisher = "Walterde Gruyter GmbH",

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TY - JOUR

T1 - Investigation of consecutive fouling and cleaning cycles of ultrafiltration membranes used for whey processing

AU - Berg, Thilo Heinz Alexander

AU - Knudsen, Jes Christian

AU - Ipsen, Richard

AU - van der Berg, Franciscus Winfried J

AU - Holst, Hans H.

AU - Tolkach, Alexander

PY - 2014

Y1 - 2014

U2 - 10.1515/ijfe-2014-0028

DO - 10.1515/ijfe-2014-0028

M3 - Journal article

SN - 1556-3758

VL - 10

SP - 367

EP - 381

JO - International Journal of Food Engineering

JF - International Journal of Food Engineering

IS - 3

ER -