Isolation and identification of phytase-active yeasts from sourdoughs

Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › peer review

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Originalsprog	Engelsk
Tidsskrift	Lebensmittel - Wissenschaft und Technologie
Vol/bind	48
Udgave nummer	2
Sider (fra-til)	190-196
Antal sider	7
ISSN	0023-6438
DOI	https://doi.org/10.1016/j.lwt.2012.03.011
Status	Udgivet - 2012

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@article{728fde59e60c4de893064d2a51482e96,

title = "Isolation and identification of phytase-active yeasts from sourdoughs",

author = "Lina Nuobariene and Hansen, {{\AA}se Solvej} and Nils Arneborg",

year = "2012",

doi = "10.1016/j.lwt.2012.03.011",

language = "English",

volume = "48",

pages = "190--196",

journal = "Lebensmittel - Wissenschaft und Technologie",

issn = "0023-6438",

publisher = "Academic Press",

number = "2",

}

TY - JOUR

T1 - Isolation and identification of phytase-active yeasts from sourdoughs

AU - Nuobariene, Lina

AU - Hansen, Åse Solvej

AU - Arneborg, Nils

PY - 2012

Y1 - 2012

U2 - 10.1016/j.lwt.2012.03.011

DO - 10.1016/j.lwt.2012.03.011

M3 - Journal article

SN - 0023-6438

VL - 48

SP - 190

EP - 196

JO - Lebensmittel - Wissenschaft und Technologie

JF - Lebensmittel - Wissenschaft und Technologie

IS - 2

ER -