Mild Chemical Deglycosylation of Horseradish Peroxidase Yields a Fully Active, Homogeneous Enzyme

J.W. Tams, Karen G. Welinder

Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning

72 Citationer (Scopus)

Citationsformater

@article{898a1fd074cd11dbbee902004c4f4f50,

title = "Mild Chemical Deglycosylation of Horseradish Peroxidase Yields a Fully Active, Homogeneous Enzyme",

author = "J.W. Tams and Welinder, {Karen G.}",

year = "1995",

language = "English",

pages = "48--55",

journal = "Analytical Biochemistry",

issn = "0003-2697",

publisher = "Elsevier",

number = "228",

}