On-line evaluation of meat quality using multivariate data techniques

J. Brøndum

Publikation: Bog/antologi/afhandling/rapport › Ph.d.-afhandling

Originalsprog	Engelsk

Udgivelsessted	Copenhagen
Forlag	Royal Veterinary and Agricultural University, Dep. of Dairy and Food Science, Food Technology
Antal sider	210
Status	Udgivet - 1999

Kode for udgivelsesland: 'dk'

Citationsformater

TY - BOOK

T1 - On-line evaluation of meat quality using multivariate data techniques

AU - Brøndum, J.

N1 - Kode for udgivelsesland: 'dk'

PY - 1999

Y1 - 1999

M3 - Ph.D. thesis

BT - On-line evaluation of meat quality using multivariate data techniques

PB - Royal Veterinary and Agricultural University, Dep. of Dairy and Food Science, Food Technology

CY - Copenhagen

ER -