Photooxidative degradation of beer bittering principles: a key step on the route to lightstruck flavor formation in beer

K. Huvaere; Mogens Larsen Andersen; Leif Horsfelt Skibsted; A. Hyerick; D. De Keukeleire

Photooxidative degradation of beer bittering principles: a key step on the route to lightstruck flavor formation in beer

K. Huvaere, Mogens Larsen Andersen, Leif Horsfelt Skibsted, A. Hyerick, D. De Keukeleire

Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › peer review

45 Citationer (Scopus)

Originalsprog	Engelsk
Tidsskrift	Journal of Agricultural and Food Chemistry
Vol/bind	53
Udgave nummer	5
Sider (fra-til)	1489-1494
Antal sider	6
ISSN	0021-8561
Status	Udgivet - 2005

Bibliografisk note

Kode for udgivelsesland: 'us' Kode for bibliotekets beholdning: 'modtaget' Ukendte organisationer '\'Faculty of Pharmaceutical Sciences\', \'Ghent University, B-9000 Ghent\', \'Fødevarekemi\', \'Fødevarekemi\', \'Faculty of Pharmaceutical Sciences\', \'Ghent University\', \'Faculty of Pharmaceutical Sciences\', \'Ghent University\''

Citationsformater

@article{903b5a90a1be11ddb6ae000ea68e967b,

title = "Photooxidative degradation of beer bittering principles: a key step on the route to lightstruck flavor formation in beer",

author = "K. Huvaere and Andersen, {Mogens Larsen} and Skibsted, {Leif Horsfelt} and A. Hyerick and {De Keukeleire}, D.",

note = "Kode for udgivelsesland: 'us' Kode for bibliotekets beholdning: 'modtaget' Ukendte organisationer '\'Faculty of Pharmaceutical Sciences\', \'Ghent University, B-9000 Ghent\', \'F{\o}devarekemi\', \'F{\o}devarekemi\', \'Faculty of Pharmaceutical Sciences\', \'Ghent University\', \'Faculty of Pharmaceutical Sciences\', \'Ghent University\''",

year = "2005",

language = "English",

volume = "53",

pages = "1489--1494",

journal = "Journal of Agricultural and Food Chemistry",

issn = "0021-8561",

publisher = "American Chemical Society",

number = "5",

}

TY - JOUR

T1 - Photooxidative degradation of beer bittering principles

T2 - a key step on the route to lightstruck flavor formation in beer

AU - Huvaere, K.

AU - Andersen, Mogens Larsen

AU - Skibsted, Leif Horsfelt

AU - Hyerick, A.

AU - De Keukeleire, D.

N1 - Kode for udgivelsesland: 'us' Kode for bibliotekets beholdning: 'modtaget' Ukendte organisationer '\'Faculty of Pharmaceutical Sciences\', \'Ghent University, B-9000 Ghent\', \'Fødevarekemi\', \'Fødevarekemi\', \'Faculty of Pharmaceutical Sciences\', \'Ghent University\', \'Faculty of Pharmaceutical Sciences\', \'Ghent University\''

PY - 2005

Y1 - 2005

M3 - Journal article

SN - 0021-8561

VL - 53

SP - 1489

EP - 1494

JO - Journal of Agricultural and Food Chemistry

JF - Journal of Agricultural and Food Chemistry

IS - 5

ER -