@inproceedings{1fda2b426e6142cbad5f53b110e00133,
title = "Phytase active yeasts isolated from bakery sourdoughs",
author = "Lina Nuobariene and Nils Arneborg and Hansen, {{\AA}se Solvej}",
year = "2014",
language = "English",
series = "Baltic Conference on Food Science and Technology",
publisher = "Latvia University of Agriculture",
pages = "223--227",
booktitle = "9th Baltic Conference on Food Science and Technology {"}Food for Consumer Well-Being{"}",
note = "null ; Conference date: 08-05-2014 Through 09-05-2014",
}