Post-mortem proteolysis in pork a potential connection betweem compensatory growth and meat tenderness

L. Kristensen

Publikation: Bog/antologi/afhandling/rapport › Ph.d.-afhandling › Forskning

Originalsprog	Engelsk

Status	Udgivet - 2003

Kode for udgivelsesland: 'dk' Kode for bibliotekets beholdning: 'ikke modtaget'

Citationsformater

TY - BOOK

T1 - Post-mortem proteolysis in pork a potential connection betweem compensatory growth and meat tenderness

AU - Kristensen, L.

N1 - Kode for udgivelsesland: 'dk' Kode for bibliotekets beholdning: 'ikke modtaget'

PY - 2003

Y1 - 2003

M3 - Ph.D. thesis

BT - Post-mortem proteolysis in pork a potential connection betweem compensatory growth and meat tenderness

ER -