Second harmonic generation microscopy: a tool for spatially and temporally resolved studies of heat induced structural changes in meat

Dagmar Adeline Brüggemann, Jonathan R. Brewer, Jens Risbo, Luis Bagatolli

Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › peer review

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@article{744929802b6411df8ed1000ea68e967b,

title = "Second harmonic generation microscopy: a tool for spatially and temporally resolved studies of heat induced structural changes in meat",

author = "Br{\"u}ggemann, {Dagmar Adeline} and Brewer, {Jonathan R.} and Jens Risbo and Luis Bagatolli",

year = "2010",

doi = "10.1007/s11483-009-9137-4",

language = "English",

volume = "5",

pages = "1--8",

journal = "Food Biophysics",

issn = "1557-1858",

publisher = "Springer",

number = "1",

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TY - JOUR

T1 - Second harmonic generation microscopy

T2 - a tool for spatially and temporally resolved studies of heat induced structural changes in meat

AU - Brüggemann, Dagmar Adeline

AU - Brewer, Jonathan R.

AU - Risbo, Jens

AU - Bagatolli, Luis

PY - 2010

Y1 - 2010

U2 - 10.1007/s11483-009-9137-4

DO - 10.1007/s11483-009-9137-4

M3 - Journal article

SN - 1557-1858

VL - 5

SP - 1

EP - 8

JO - Food Biophysics

JF - Food Biophysics

IS - 1

ER -