Supplementation of broiler diets with retinol acetate, beta-carotene or canthaxanthin: effect on vitamin status and oxidative status of broilers in vivo and on meat stability

S. Krogh Jensen; C. Jensen; K. Jakobsen; R. M. Engberg; J. O. Andersen; C. Lauridsen; P. Sørensen; L. H. Skibsted; G. Bertelsen

Supplementation of broiler diets with retinol acetate, beta-carotene or canthaxanthin: effect on vitamin status and oxidative status of broilers in vivo and on meat stability

S. Krogh Jensen, C. Jensen, K. Jakobsen, R. M. Engberg, J. O. Andersen, C. Lauridsen, P. Sørensen, L. H. Skibsted, G. Bertelsen

Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › peer review

71 Citationer (Scopus)

Originalsprog	Engelsk
Tidsskrift	Acta Agriculturae Scandinavica. Section A. Animal Science
Vol/bind	48
Sider (fra-til)	28-37
Antal sider	10
ISSN	0906-4702
Status	Udgivet - 1998

Bibliografisk note

Ukendte organisationer '\'90\', \'90\', \'90\', \'90\', \'90\', \'90\''

Citationsformater

Krogh Jensen, S., Jensen, C., Jakobsen, K., Engberg, R. M., Andersen, J. O., Lauridsen, C., Sørensen, P., Skibsted, L. H., & Bertelsen, G. (1998). Supplementation of broiler diets with retinol acetate, beta-carotene or canthaxanthin: effect on vitamin status and oxidative status of broilers in vivo and on meat stability. Acta Agriculturae Scandinavica. Section A. Animal Science, 48, 28-37.

Supplementation of broiler diets with retinol acetate, beta-carotene or canthaxanthin: effect on vitamin status and oxidative status of broilers in vivo and on meat stability. / Krogh Jensen, S.; Jensen, C.; Jakobsen, K. et al.
I: Acta Agriculturae Scandinavica. Section A. Animal Science, Bind 48, 1998, s. 28-37.

Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › peer review

Krogh Jensen, S, Jensen, C, Jakobsen, K, Engberg, RM, Andersen, JO, Lauridsen, C, Sørensen, P, Skibsted, LH & Bertelsen, G 1998, 'Supplementation of broiler diets with retinol acetate, beta-carotene or canthaxanthin: effect on vitamin status and oxidative status of broilers in vivo and on meat stability', Acta Agriculturae Scandinavica. Section A. Animal Science, bind 48, s. 28-37.

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author = "{Krogh Jensen}, S. and C. Jensen and K. Jakobsen and Engberg, {R. M.} and Andersen, {J. O.} and C. Lauridsen and P. S{\o}rensen and Skibsted, {L. H.} and G. Bertelsen",

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T2 - effect on vitamin status and oxidative status of broilers in vivo and on meat stability

AU - Krogh Jensen, S.

AU - Jensen, C.

AU - Jakobsen, K.

AU - Engberg, R. M.

AU - Andersen, J. O.

AU - Lauridsen, C.

AU - Sørensen, P.

AU - Skibsted, L. H.

AU - Bertelsen, G.

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JO - Acta Agriculturae Scandinavica. Section A. Animal Science

JF - Acta Agriculturae Scandinavica. Section A. Animal Science

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