Synergism and antagonism between quercetin and other chain-breaking antioxidants in lipid systems of increasing structural organisation

Eleonor-Carmen Miquel Becker, Georgia Ntouma, Leif Horsfelt Skibsted

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningpeer review

    102 Citationer (Scopus)
    OriginalsprogEngelsk
    TidsskriftFood Chemistry
    Vol/bind103
    Udgave nummer4
    Sider (fra-til)1288-1296
    Antal sider9
    ISSN0308-8146
    DOI
    StatusUdgivet - 2007

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