Research output per year
Research output per year
Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
Profiles
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Remko Marcel Boom
- Department of Food Science, Department of Food Science - Affiliate professor
- Department of Food Science, Secretariat - Affiliate Professor
- Department of Food Science, Ingredient and Dairy Technology - Professor
Person: VIP
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Michael Lawrence Widdowson
- Department of Food Science, Department of Food Science - Enrolled PhD student
Person: VIP
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Altered hepatic metabolism mediates sepsis preventive effects of reduced glucose supply in infected preterm newborns
Bæk, O., Muk, T., Wu, Z., Ye, Y., Khakimov, B., Casano, A. M., Gangadharan, B., Bilic, I., Brunse, A., Sangild, P. T. & Nguyen, D. N., 2025, In: eLife. 13, 19 p., RP97830.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile4 Downloads (Pure) -
Associations of the gut microbiome and inflammatory markers with mental health symptoms: a cross-sectional study on Danish adolescents
Brown, A. A., Widdowson, M., Brandt, S., Mohammadzadeh, P., Rosenberg, J. B., Jepsen, J. R. M., Ebdrup, B. H., Hernández-Lorca, M., Bønnelykke, K., Chawes, B., Stokholm, J., Thorsen, J., Ibrahimi, P., Li, X., Sørensen, S. J. & Rasmussen, M. A., 2025, In: Scientific Reports. 15, 1, 14 p., 10378.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile9 Downloads (Pure) -
Effects of Skim Milk Whey-Derived Proteins on Plasma, Urine, and Gut Metabolites in Preterm Piglets as a Model for Infants
Ye, Y., Jiang, P., Aasmul-Olsen, K., Akıllıoğlu, H. G., Bjørnshave, A., Bechshøft, M. R., Lund, M. N., Sangild, P. T., Bering, S. B. & Khakimov, B., 2025, In: Molecular Nutrition & Food Research. 69, 8, 11 p., e70007.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile
Prizes
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FOOD Junior Scientist of 2020
Poojary, M. M. (Recipient), 14 Jan 2021
Prize: Prizes, scholarships, distinctions
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Innovationspris
Markedal, K. E. (Recipient), Sørensen, J. C. (Recipient) & Sørensen, H. (Recipient), 16 Nov 2012
Prize: Prizes, scholarships, distinctions
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FOOD Junior Scientist of 2021
Poojary, M. M. (Recipient), 7 Jan 2022
Prize: Prizes, scholarships, distinctions