Benjamin Anderschou Holbech Jensen
  • Blegdamsvej 3B, 2200 København N

Network

André Marette

  • Laval University, Ste-Foy, Quebec
  • Université Laval
  • Laval Univ, Laval University, Inst Nutr & Funct Foods
  • Univ Laval, Laval University, Inst Nutr & Funct Foods INAF

External person

Jan Wehkamp

  • University of Tübingen

External person

Peter Nordkild

  • Defensin Therapeutics
  • Defensin Therapeutics ApS

External person

Christian Sina

  • University of Lübeck
  • Universitätsklinikum Schleswig-Holstein Campus Lübeck

External person

Louis Koeninger

  • University of Tübingen

External person

Nisar P. Malek

  • University of Tübingen
  • Hep-Net: German Network of Competence on Viral Hepatitis

External person

Laís R. Perazza

  • Université Laval

External person

Patricia L. Mitchell

  • Université Laval

External person

Bernard Jégou

  • Université de Rennes 1
  • Institut national de la santé et de la recherche médicale

External person

Simone I Pærregaard

  • University of Copenhagen
  • Technical University of Denmark

External person

Vincent D. Gaertner

  • University Children’s Hospital Regensburg (KUNO) at Hospital St. Hedwig of the Order of St. John
  • University of Zurich

External person

Delphine Saulnier

  • Novozymes Berlin GmbH

External person

Thibault V. Varin

  • Université Laval
  • Univ Laval, Laval University, Inst Nutr & Funct Foods INAF

External person

Noëmie Daniel

  • Université Laval
  • Univ Laval, Laval University, Inst Nutr & Funct Foods INAF

External person

Jon Genuneit

  • Leipzig University

External person

Steve Risis

  • University of Copenhagen

External person

Antoaneta A. Toncheva

  • University Children’s Hospital Regensburg (KUNO) at Hospital St. Hedwig of the Order of St. John

External person

Natascha S. Borchers

  • University Children’s Hospital Regensburg (KUNO) at Hospital St. Hedwig of the Order of St. John

External person

Elisangela Santos-Valente

  • University Children’s Hospital Regensburg (KUNO) at Hospital St. Hedwig of the Order of St. John
  • University of Regensburg

External person

Fernando F. Anhê

  • Université Laval
  • McMaster University

External person

Nicole S. Armbruster

  • University of Tübingen

External person

Jonathan D Schertzer

  • McMaster University

External person

Holger Martin Koch

  • Siemens
  • Friedrich-Alexander University Erlangen-Nürnberg

External person

Judith Wendler

  • University of Tübingen

External person

André Tchernof

  • Université Laval

External person

Peter Bjarke Olsen

  • Novozymes A/S
  • Novo Nordisk A/S

External person

Michael Kabesch

  • University Children’s Hospital Regensburg (KUNO) at Hospital St. Hedwig of the Order of St. John
  • University of Regensburg

External person

Patrick Mathieu

  • Université Laval

External person

Eduard F. Stange

  • University of Tübingen

External person

Anne E. Willis

  • University of Cambridge

External person

Valentina Tremaroli

  • University of Gothenburg

External person

Terje Svingen

  • Technical University of Denmark

External person

Francis C. Peterson

  • Medical College of Wisconsin

External person

Timothy J. Boly

  • University of Iowa

External person

Sophie Aubin

  • Université Laval

External person

Torsten Schröder

  • Universitätsklinikum Schleswig-Holstein Campus Lübeck
  • Heidelberg University 

External person

Anne Marie Vinggaard

  • Technical University of Denmark

External person

Tor E. Lea

  • Norwegian University of Life Sciences

External person

Benoit J Arsenault

  • Université Laval

External person

Dongya Zhang

  • BGI-HongKong Research Institute

External person

Lisa Osbelt

  • Helmholtz Centre for Infection Research
  • Otto von Guericke University Magdeburg

External person

Xiaokai Wang

  • BGI-HongKong Research Institute
  • Chinese Academy of Sciences

External person

Livar Frøyland

  • National Institute of Nutrition and Seafood Research
  • Institute of Marine Research

External person

Anne Laure Agrinier

  • Université Laval

External person

Peter Andersen

  • Statens Serum Institut

External person

Andréanne Gagné

  • Université Laval

External person

Nicole von Burg

  • Technical University of Denmark

External person

Quang Tri Ho

  • KU Leuven
  • Teagasc - Irish Agriculture and Food Development Authority
  • University College Cork
  • Institute of Marine Research

External person

Huanming Yang

  • BGI-HongKong Research Institute
  • James D. Watson Institute of Genome Sciences
  • China National GeneBank
  • BGI-Shenzhen (Biz)
  • Department of Science & Technology, BGI-Shenzhen, Shenzhen
  • James D. Watson Institute of Genome Science
  • BGI-Shenzhen
  • CAS - Beijing Institute of Genomics
  • BGI-Shenzhen
  • Huazhong Agricultural University
  • University of Chinese Academy of Sciences
  • James D Watson Inst Genome Sci
  • Zhejiang Cancer Hospital
  • BGI-Shenzhen
  • Chinese Academy of Sciences
  • BGI
  • BGI Research

External person

Jun Yu

  • BGI-Shenzhen (Biz)

External person

Dennis Christensen

  • Statens Serum Institut

External person

Anne Berscheid

  • University of Tübingen
  • German Center for Infection Research (DZIF), Partner Site Tübingen

External person

Antje Garten

  • Leipzig University

External person

Caroline Piercey Åkesson

  • Norwegian University of Life Sciences

External person

Jon Petur Gunnarsson

  • University of Southern Denmark

External person

Jürgen Berger

  • Max Planck Institute for Developmental Biology

External person

Claudia Günther

  • Friedrich-Alexander University Erlangen-Nürnberg

External person

Huijue Jia

  • BGI-HongKong Research Institute
  • China National GeneBank
  • Shenzhen Key Laboratory of Human Commensal Microorganisms and Health Research
  • Macau University of Science and Technology
  • Department of Science & Technology, BGI-Shenzhen, Shenzhen
  • BGI-Shenzhen
  • BGI-Shenzhen
  • University of Copenhagen
  • Copenhagen University Hospital - Bispebjerg and Frederiksberg

External person

Till R. Lesker

  • Helmholtz Centre for Infection Research

External person

Marcel Schiff

  • University of Freiburg

External person

Dominik Schneidawind

  • University of Tübingen

External person

Denis Roy

  • Université Laval

External person

Erica Bonazzi

  • Université Paris Cité

External person

Tamina Rückert

  • University of Freiburg

External person

Yanli Li

  • Shanghai Jiao Tong University School of Medicine

External person

Irina Kratchmarova

  • Institut for Biokemi og Molekylær Biologi
  • University of Southern Denmark

External person

Julia Beisner

  • University of Hohenheim

External person

Ami Bhatt

  • Stanford University

External person

Philip Hallenborg

  • Institut for Biokemi og Molekylær Biologi
  • University of Southern Denmark

External person

Simon Marceau

  • Université Laval

External person

Florence Servant

  • Vaiomer SAS
  • Vaiomer

External person

Jennifer N. Berger

  • Children's Minnesota

External person

Søren Kjaerulf

  • Novozymes A/S

External person

Richard Y. Kim

  • University of Technology Sydney

External person

Falk Hildebrand

  • VIB
  • European Molecular Biology Laboratory
  • Flanders Institute for Biotechnology
  • Vrije Universiteit Brussel
  • The Earlham Institute
  • Quadram Institute

External person

Kathrin Hanke-Müller

  • University of Freiburg

External person

Youwen Qin

  • BGI-Shenzhen (Biz)
  • BGI-Shenzhen

External person

Knut Rudi

  • Hedmark University College
  • Norwegian University of Life Sciences

External person

Robert Caesar

  • University of Gothenburg

External person

Xiaoqiang Xu

  • BGI-HongKong Research Institute
  • Chinese Academy of Sciences

External person

Kenneth King Yip Cheng

  • Hong Kong Polytechnic University

External person

Siew Chien Ng

  • Chinese University of Hong Kong
  • The Chinese University of Hong Kong

External person

Daisy M.A.E. Jonkers

  • Maastricht University

External person

Bruno Pot

  • Yakult Europe BV

External person

Shinichi Sunagawa

  • European Molecular Biology Laboratory
  • Eidgenössische Technische Hochschule Zürich

External person

Benjamin Lelouvier

  • Vaiomer SAS
  • Vaiomer

External person

Robert Zeiser

  • University of Freiburg
  • German Cancer Research Center

External person

Jeroen Raes

  • KU Leuven
  • Flanders Institute for Biotechnology

External person

Laurence Morin

  • Université Laval

External person

Alan Mackie

  • University of Leeds
  • Univ Leeds, University of Leeds, Sch Food Sci & Nutr
  • Rheumatology, Leeds University, Leeds

External person

Mark A. Underwood

  • University of California at Davis

External person

Rune Falkenberg Haller

  • Novo Nordisk A/S

External person

Sébastien Chamois

  • University of Lausanne

External person

Andreas Rings

  • University of Hohenheim

External person

Nadia Milad

  • Université Laval

External person

Erwin G Zoetendal

  • TI Food and Nutrition
  • Wageningen University & Research

External person

Arthur Constantijn Ouwehand

  • International Flavors & Fragrances
  • IFF Health

External person

Mark Stoneley

  • University of Cambridge

External person

Annette Schmitt-Graeff

  • University of Freiburg

External person

Naomi Vita Venlet

  • European Branch

External person

Henrik Bjørn Nielsen

  • Technical University of Denmark

External person

Emmanuelle Le Chatelier

  • Institut National de la Recherche Agronomique
  • Université Paris-Saclay

External person

Marie Pineault

  • Université Laval

External person

Pernille Lauritzen

  • University of Southern Denmark

External person

Konrad Aumann

  • University of Freiburg

External person

Louisa Filipe Rosa

  • University of Hohenheim

External person

Liang Xiao

  • Peking University
  • BGI-Shenzhen
  • BGI-Shenzhen
  • BGI
  • University of Chinese Academy of Sciences
  • Shenzhen Engineering Laboratory of Detection and Intervention of Human Intestinal Microbiome
  • China National GeneBank
  • CAS - Beijing Institute of Genomics
  • BGI Research

External person

Geoffroy Andrieux

  • University of Freiburg

External person

Alexandra J. Leegwater

  • University of California at Davis

External person

Justus Duyster

  • University of Freiburg
  • German Cancer Research Center

External person

Lukas M. Braun

  • University of Freiburg

External person

Dirk Ehmann

  • University of Tübingen

External person

Zhou Lan

  • BGI-HongKong Research Institute

External person

Peer Bork

  • European Molecular Biology Laboratory
  • Max Delbrück Center for Molecular Medicine in the Helmholtz Association
  • Molecular Medicine Partnership Unit
  • Yonsei University
  • University of Würzburg

External person

Brian F. Volkman

  • Medical College of Wisconsin

External person

Philip M. Hansbro

  • University of Technology Sydney

External person

Ulrike Rolle-Kampczyk

  • Helmholtz Center for Environmental Research (UFZ)

External person

Helle Krogh Pedersen

  • Technical University of Denmark

External person

Junhua Li

  • BGI-HongKong Research Institute
  • China National GeneBank
  • Shenzhen Key Laboratory of Human Commensal Microorganisms and Health Research
  • South China University of Technology
  • Department of Science & Technology, BGI-Shenzhen, Shenzhen
  • Shenzhen Key Lab Unknown Pathogen Identificat
  • BGI-Shenzhen
  • South China Univ Technol, South China University of Technology, Sch Biol & Biol Engn
  • BGI-Shenzhen (Biz)
  • BGI

External person

Vincent Wai-Sun Wong

  • University of British Columbia
  • Chinese University of Hong Kong

External person

Ting Xu

  • University of Copenhagen

External person

Jian Wang

  • BGI-Shenzhen (Biz)
  • BGI-HongKong Research Institute
  • James D. Watson Institute of Genome Sciences
  • James D. Watson Institute of Genome Science
  • Department of Science & Technology, BGI-Shenzhen, Shenzhen
  • China National GeneBank
  • Brookhaven National Laboratory
  • BGI-Shenzhen
  • Huazhong Agricultural University
  • James D Watson Inst Genome Sci
  • Beijing Acad Quantum Informat Sci
  • BGI-Shenzhen
  • BGI-Shenzhen
  • BGI
  • BGI Research

External person

Marc Heyndrickx

  • Univ Ghent, Ghent University, Dept Pathol Bacteriol & Poultry Dis
  • Ghent University
  • Research Institute for Agriculture and Fisheries

External person

Susana Minguet

  • University of Freiburg

External person

Wieland Kiess

  • Leipzig University

External person

Bandik Föh

  • University of Lübeck
  • Kiel University

External person

Philip Hallenborg

  • University of Southern Denmark

External person

Heike Brötz-Oesterhelt

  • University of Tübingen
  • German Center for Infection Research (DZIF), Partner Site Tübingen
  • Cluster of Excellence - Controlling Microbes to Fight Infections
  • Partner Site Tübingen

External person

Sandra Kissel

  • University of Freiburg

External person

Eileen Haring

  • University of Freiburg

External person

Florence Levenez

  • Université Paris-Saclay
  • Metagenopolis
  • INRAE

External person

Bjørn Liaset

  • National Institute of Nutrition and Seafood Research (NIFES)

External person

Rihab Bouchareb

  • Université Laval
  • Icahn School of Medicine at Mount Sinai

External person

Katharina Hipp

  • Max Planck Institute for Developmental Biology

External person

David Gatfield

  • University of Lausanne

External person

Nadine M. Woessner

  • University of Freiburg

External person

Stella E. Autenrieth

  • University of Tübingen

External person

Wehkamp Jan Wehkamp

  • University of Tübingen
  • Cluster of Excellence - Controlling Microbes to Fight Infections

External person

Inga L. Angell

  • Norwegian University of Life Sciences

External person

Marjorie Boyer

  • Université Laval

External person

Benjamin A. Siranosian

  • Stanford University

External person

Philippe St-Pierre

  • Univ Laval, Laval University, Inst Nutr & Funct Foods INAF

External person

Natalie Köhler

  • University of Freiburg

External person

Aymeric Marie Christian Rivollier

  • Technical University of Denmark

External person

Marion Leleu

  • Ecole Polytechnique Fédérale de Lausanne

External person

Lars I. Hellgren

  • Center for Biological Sequence Analysis, Technical University of Denmark

External person

Even Fjære

  • National Institute of Nutrition and Seafood Research

External person

Marina C. Pils

  • Helmholtz Centre for Infection Research

External person

Andre Franke

  • Kiel University

External person

Till Strowig

  • Helmholtz Centre for Infection Research
  • Cluster of Excellence - Resolving Infection Susceptibility
  • Hannover Medical School

External person

Annika Süenderhauf

  • Universitätsklinikum Schleswig-Holstein Campus Lübeck

External person

Stephan C. Bischoff

  • University of Hohenheim

External person

Michaël Bouchard

  • Agriculture and Agri-Food Canada

External person

Sarah Søndergård Rasmussen

  • University of Southern Denmark

External person

Johanne Aviaja Rosing

  • University of Southern Denmark

External person

Christian Datz

  • Paracelsus Private Medical University

External person

Martin Rossmeisl

  • Czech Academy of Sciences

External person

Ondrej Kuda

  • Czech Academy of Sciences

External person

Steven J. McElroy

  • University of California at Davis

External person

Aimin Xu

  • The University of Hong Kong

External person

Blagoy Blagoev

  • University of Southern Denmark

External person

Charlotte R. Kleiveland

  • Norwegian University of Life Sciences

External person

Joel Doré

  • Université Paris-Saclay
  • Metagenopolis
  • INRAE

External person

Tine R Licht

  • Technical University of Denmark

External person

Amy H. Stanford

  • University of Iowa

External person

Karianne Dybing

  • Institute of Marine Research

External person

Saverio Cinti

  • Marche Polytechnic University

External person

René Dreos

  • University of Lausanne

External person

S Dusko Ehrlich

  • Inst Pasteur, Centre National de la Recherche Scientifique (CNRS), CNRS - National Institute for Biology (INSB), Le Reseau International des Instituts Pasteur (RIIP), Institut Pasteur Paris, CNRS, USR 3756, Dept Computat Biol
  • University College London
  • Université Paris-Saclay

External person

Julia Kolter

  • University of Freiburg

External person

Liang Xiao

  • BGI-HongKong Research Institute
  • China National GeneBank
  • Shenzhen Engineering Laboratory of Detection and Intervention of Human Intestinal Microbiome
  • Department of Science & Technology, BGI-Shenzhen, Shenzhen
  • BGI-Shenzhen
  • BGI-Shenzhen
  • Zhengzhou University
  • Peking Univ, Peking University, Coll Urban & Environm Sci
  • Hunan Agricultural University
  • Copenhagen University Hospital - Bispebjerg and Frederiksberg

External person

Stefanie Derer

  • University of Lübeck
  • Universitätsklinikum Schleswig-Holstein Campus Lübeck

External person

Matej Oresic

  • Orebro Univ, Orebro University, Sch Med Sci

External person

Rui Sun

  • Beijing Normal University

External person

Philippe Joubert

  • Université Laval

External person

Stephanie Doetsch

  • University of Freiburg

External person

Marie Josée Beaulieu

  • Université Laval

External person

Gary Sweeney

  • York University Toronto

External person

Yke J. Arnoldussen

  • Norwegian University of Life Sciences

External person

Denis Richard

  • Université Laval

External person

Sara Vieira-Silva

  • KU Leuven
  • Flanders Institute for Biotechnology
  • Johannes Gutenberg University Mainz
  • Institute of Molecular Biology (IMB)

External person

Lisa Verhallen

  • University of Copenhagen
  • KU Leuven

External person

Thorir G. Pálsson

  • University of Copenhagen

External person

Gwen Falony

  • KU Leuven
  • Flanders Institute for Biotechnology
  • Johannes Gutenberg University Mainz
  • Institute of Molecular Biology (IMB)

External person

Tuulia Hyotylainen

  • Orebro Univ, Orebro University, Sch Sci & Technol

External person

Mylène Blais

  • Agriculture and Agri-Food Canada

External person

William Ka Kei Wu

  • Chinese University of Hong Kong

External person

Stine A. Indrelid

  • Norwegian University of Life Sciences

External person

Martin Hermansson

  • University of Southern Denmark

External person

Carl-Gustaf Bornehag

  • Karlstad University, Sweden; SP Technical Research Institue, Boras, Sweden
  • Icahn School of Medicine at Mount Sinai
  • Karlstad University
  • Universidade Federal do Paraná

External person

Hui Zhao

  • School of Communication, Hong Kong Baptist University
  • University of Texas Health Science Center at Houston

External person

Christopher T. Veldkamp

  • University of Wisconsin-Whitewater

External person

Christoph Schell

  • University of Freiburg

External person

Carolin Langnau

  • University of Tübingen

External person

Edi Prifti

  • Institut National de la Recherche Agronomique
  • Sorbonne Université
  • Institute of Cardiometabolism and Nutrition

External person

Ariane Lechasseur

  • Université Laval

External person

Andre Franke

  • Kiel University
  • Christian-Albrechts University

External person

Paul W. Franks

  • Lund University
  • Harvard University
  • Umeå University
  • Harvard Sch Publ Hlth, Harvard University, Harvard T.H. Chan School of Public Health, Dept Nutr
  • Lunds Universitet
  • University of Oxford
  • Novo Nordisk A/S

External person

Christer S. Ejsing

  • Institut for Biokemi og Molekylær Biologi
  • University of Southern Denmark
  • European Molecular Biology Laboratory

External person

Huiyu Gong

  • University of Iowa

External person

Martin von Bergen

  • Department of Medicine, University of Leipzig, Leipzig

External person

Mathieu C. Morissette

  • Université Laval

External person

Damian Rafal Plichta

  • Technical University of Denmark

External person

Michael Surette

  • McMaster University

External person

Iris Stolzer

  • Friedrich-Alexander University Erlangen-Nürnberg

External person

Renato T. Nachbar

  • Université Laval

External person

Sam Millet

  • Fisheries and Food

External person

Martin I Bahl

  • Technical University of Denmark

External person

Gabrielle Bouffard

  • Université Laval

External person

Melanie Boerries

  • University of Freiburg
  • German Cancer Research Center

External person

Adia Ouellette

  • Univ Laval, Laval University, Inst Nutr & Funct Foods INAF
  • Université Laval

External person

Laurent Biertho

  • Université Laval

External person

Casper K Nielsen

  • University of Copenhagen

External person

Philip E Geyer

  • Max Planck Institute of Biochemistry

External person

Benoît Chassaing

  • Université Paris Cité
  • Université Paris 5

External person