Kasper Engholm-Keller
  • Source: Scopus
20162024

Research activity per year

Personal profile

Short presentation

I am a protein chemist with 15 years of experience in mass spectrometry-based protein analysis and cell biology. My research is focused on establishing analytical methods for analysis of proteins and their modifications and to utilise these methods to study how different treatments of food ingredients and products affect these modifications and thereby the protein structure and function.

Primary fields of research

  • Protein chemistry
  • Protein modifications and their effect on protein structure and function
  • Liquid chromatography-mass spectrometry
  • Cell biology

Current research

Is working on the following research projects in Marianne Nissen Lunds research group:

"Functional and palatable plant seed storage proteins for sustainable foods (SEEDFOOD)"

"Second generation functional protein ingredients developed with gentle manufacturing tools (SPRING)"

CV

Scientific career

Jan. 2022-present: Assistant Professor, Department of Food Science, University of Copenhagen (group leader prof. Marianne Nissen Lund)

Nov. 2017-Dec. 2021: Postdoctoral fellow, Department of Food Science, University of Copenhagen (group leader prof. Marianne Nissen Lund)

July 2012 to Aug. 2017: Postdoctoral fellow, Synapse Proteomics Group/Cell Signaling Lab, Children’s Medical Research Institute (CMRI), University of Sydney, Australia. (group leader Mark E. Graham/Prof. Phil J. Robinson).

Sep. 2011 to May 2012: Postdoctoral fellow, Department of Biochemistry and Molecular Biology, University of Southern Denmark, Odense, Denmark. (with Prof. Martin R. Larsen).

May 2011 to Sep. 2011: Research Assistant, Department of Biochemistry and Molecular Biology, University of Southern Denmark, Odense, Denmark. (with Prof. Martin R. Larsen).

Education

2008-2011: Ph.D. in Biochemistry and Molecular Biology with the project title “Development of quantitative phosphoproteomics strategies for analyzing low amounts of biological material” at the University of Southern Denmark (Awarded 22nd Sep. 2011).

2007-2008: M.Sc. in Biochemistry and Molecular Biology with the project title “Characterization of the phosphorylation events involved in the interleukin-1β signaling pathway in pancreatic beta cells” at the University of Southern Denmark (awarded 15th Mar. 2008).

2005: B.Sc. in Biochemistry and Molecular Biology with the project title “Purification of nucleic acids using titanium dioxide micro-columns” at the University of Southern Denmark (awarded 30th Aug. 2005).

Education/Academic qualification

Biochemistry and molecular biology, PhD, NordCEE og Biologisk Institut, Syddansk Universitet

1 Mar 200828 Jun 2011

Award Date: 15 Sep 2011

Biochemistry and molecular biology, MSc, NordCEE og Biologisk Institut, Syddansk Universitet

Award Date: 15 Mar 2008

Biochemistry and molecular biology, BSc, NordCEE og Biologisk Institut, Syddansk Universitet

Award Date: 30 Aug 2005

External positions

Postdoctoral researcher, Children's Medical Research Institute

1 Jul 201231 Jul 2017

Postdoctoral researcher, NordCEE og Biologisk Institut, Syddansk Universitet

1 Jul 201130 Jun 2012

Keywords

  • Faculty of Science
  • Protein characterisation
  • Protein Chemistry
  • Chromatography
  • Mass spectrometry
  • LC-MS/MS
  • Protein modification
  • Posttranslational modification
  • Whey protein

Collaborations and top research areas from the last five years

Recent external collaboration on country/territory level. Dive into details by clicking on the dots or