Kia Ditlevsen

Search results

• 2024

  Can organic food production develop to deal with both price consciousness and climate concerns?

  Sandøe, P., Denver, S., Ditlevsen, K., Lund, T. B., Olsen, J. V., Pedersen, M. F., Schou, M. & Christensen, T., 2024, Back to the future: Sustainable innovations for ethical food production and consumption. Giersberg, M. F., Bovenkerk, B. & Meijboom, F. (eds.). Leiden: Brill, p. 21-26

  Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

  Open Access

  File
  6 Downloads (Pure)