Research output per year
Research output per year
Research output
Search results
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2009
The effect of n-3-fatty acids on quality of life in patients with lung cancer
Møller, G., Nørgaard, M., Dannerfjord, S. H., Lauritzen, L., Sørensen, J. B., Lange, P., Jensen, N. A., Boisen, L. W., Jensen, R. G., Andersen, M. & Andersen, J. R., 2009, 18. årsmøde i klinisk ernæring: Århus, 2009. p. 25 1 p.Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research
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2008
Red blood cell n-3 fatty acid as a marker for fish oil-compliance in cancer patients
Nørgaard, M., Dannerfjord, S., Lauritzen, L., Sørensen, JB., Lange, P., Jensen, NA., Boisen, LW., Jensen, RG., Andersen, M. & Andersen, J. R., 2008, 9th Nordic Nutrition Conference: Programme & Abstract Book. p. 84 1 p.Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research
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2006
Maternal dietary long-chain n-3 polyunsaturated fatty acid during gestation and lactation reduces the specific antibody response in neonatal mice
Kjær, T. M. R., Porsgaard, T., Lauritzen, L., Lund, P., Fruekilde, M-B. & Frøkiær, H., 2006, Proceedings from LMC International Food Congress 2006. Taylor, p. 45-46 2 p. (Scandinavian Journal of Food and Nutrition, Vol. 50, Suppl. 1).Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research