Research output per year
Research output per year
Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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Characterization of industrially-produced Lacticaseibacillus rhamnosus GG and Lactobacillus acidophilus LA-5: Analysis of genomic integrity, transcriptome and phenotypes
Strickertsson, M. S., 2023, Department of Biology, Faculty of Science, University of Copenhagen. 206 p.Research output: Book/Report › Ph.D. thesis › Research
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Genomic stability and phenotypic characteristics of industrially-produced Lacticaseibacillus rhamnosus GG
Strickertsson, M. S., 2022, Department of Biology, Faculty of Science, University of Copenhagen. 112 p.Research output: Book/Report › Ph.D. thesis › Research
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Genomic Stability and Phenotypic Characteristics of Industrially Produced Lacticaseibacillus rhamnosus GG in a Yogurt Matrix
Strickertsson, M. S., Hui, Y., Nielsen, D. S., Vera-Jimenéz, N. I., Olsen, J., Sandelin, A. & Wichmann, A., 2021, In: Applied and Environmental Microbiology. 87, 24, 18 p., e01575-21.Research output: Contribution to journal › Journal article › Research › peer-review
Open Access5 Citations (Scopus) -
Lactobacillus rhamnosus GG Genomic and Phenotypic Stability in an Industrial Production Process
Stage, M., Wichmann, A., Jørgensen, M., Vera-Jimenéz, N. I., Wielje, M., Nielsen, D. S., Sandelin, A., Chen, Y. & Baker, A., 2020, In: Applied and Environmental Microbiology. 86, 6, 15 p., e02780-19.Research output: Contribution to journal › Journal article › Research › peer-review
Open Access18 Citations (Scopus)