Morten Wendler Jørgensen

Research output

Research output per year 2019 2021 2023 2024 2024

• 3 Journal article
• 2 Ph.D. thesis
• 2 Contribution to newspaper - Comment/debate
• 1 Report
• 3 More
  • 1 Comment/debate
  • 1 Contribution to newspaper - Feature article
  • 1 Other contribution

Research output per year

Research output per year

Search results

• 2024

  The entrenchment of food habits in everyday life: a qualitative investigation of the links between food and other practices

  Jørgensen, M. W., 2024, In: Food and Foodways. 32, 2, p. 142-162

  Research output: Contribution to journal › Journal article › Research › peer-review

  Open Access

  File
  8 Downloads (Pure)

• User perspectives on plant-based food: A report on the results of the pilot project on canteen use and plant-based food in the SCIENCE university canteens

  Jørgensen, M. W., 2024, Green Solution Center. 55 p.

  Research output: Book/Report › Report › Research

  Open Access

  File
  25 Downloads (Pure)
• 2023

  Dietary Change Toward Less Meat Consumption: A qualitative investigation of dietary change in everyday food practices

  Jørgensen, M. W., 5 Jan 2023, København. 141 p.

  Research output: Book/Report › Ph.D. thesis › Research

  Open Access

  File
  26 Downloads (Pure)

• Dietary change towards less meat consumption: a qualitative investigation of dietary change in everyday food pratices

  Wendler Jørgensen, M., 31 Mar 2023, Department of Sociology, University of Copenhagen. 141 p.

  Research output: Book/Report › Ph.D. thesis › Research

  File

• Dietary transition requires work: exploring the practice-transition processes of young Danish meat reducers

  Wendler, M. & Halkier, B., 25 Mar 2023, (E-pub ahead of print) In: Food, Culture & Society: An International Journal of Multidisciplinary Research. 19 p.

  Research output: Contribution to journal › Journal article › Research › peer-review

  Open Access

  File
  7 Citations (Scopus)

  148 Downloads (Pure)

• The social challenges of not eating meat: how social interactions shape the role of meat in everyday food practices

  Jørgensen, M. W., 2023, In: Consumption and Society. 2, 1, p. 24-41

  Research output: Contribution to journal › Journal article › Research › peer-review

  Open Access

  File
  12 Downloads (Pure)
• 2022

  Aktører: Fødevarestyrelsens virale musikvideo kan ikke trække læsset alene: Hvis vi skal have danskerne til at spise klimavenligt, kan ingen kampagne trække læsset alene. I praksis betyder kostråd nemlig forsvindende lidt for folks madvaner, skriver Mikael Bellers Madsen og Morten Wendler Jørgensen.

  Jørgensen, M. W. & Bellers Madsen, M., 2022, In: Altinget: Fødevarer.

  Research output: Contribution to journal › Contribution to newspaper - Comment/debate › Communication

  Open Access
• 2021

  Danskerne går ind for et mindre kødforbrug, men deres madvaner er ikke fulgt med

  Jørgensen, M. W., Bellers Madsen, M. & Berg-Jensen, C., 8 Apr 2021, In: Dagbladet Information.

  Research output: Contribution to journal › Contribution to newspaper - Feature article › Communication

• Præsentation af forskning til Forskningens Døgn 2021

  Jørgensen, M. W., 2021

  Research output: Other contribution › Communication
• 2020

  Lyt til Klimarådet og indfør kødfri dage i alle offentlige institutioner

  Jørgensen, M. W., 19 Mar 2020, In: Dagbladet Information. 2 p.

  Research output: Contribution to journal › Comment/debate › Communication
• 2019

  Fleksitarfælde

  Jørgensen, M. W., 15 Nov 2019, In: Weekendavisen, Ideer. #46, 1 p.

  Research output: Contribution to journal › Contribution to newspaper - Comment/debate › Communication