Original language | English |
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Journal | Journal of Agricultural and Food Chemistry |
Volume | 57 |
Issue number | 11 |
Pages (from-to) | 4924-4930 |
Number of pages | 7 |
ISSN | 0021-8561 |
DOIs | |
Publication status | Published - 2009 |
A quantitative structure-property relationship study of the release of some esters and alcohols from barley and oat ß-glucan matrices
Niels Johan Christensen, Susana Murtinheira da trindade Leitao, Mikael Agerlin Petersen, Birthe P Møller Jespersen, Søren Balling Engelsen
Research output: Contribution to journal › Journal article › Research › peer-review
6
Citations
(Scopus)