An on-line near-infrared (NIR) transmission method for determining depth profiles of fatty acid composition and Iodine value in porcine adipose fat tissue

Klavs Martin Sørensen; Henrik  Petersen; Søren Balling Engelsen

doi:10.1366/11-06396

An on-line near-infrared (NIR) transmission method for determining depth profiles of fatty acid composition and Iodine value in porcine adipose fat tissue

Klavs Martin Sørensen, Henrik Petersen, Søren Balling Engelsen

Research output: Contribution to journal › Journal article › Research › peer-review

33 Citations (Scopus)

13 Downloads (Pure)

Original language	English
Journal	Applied Spectroscopy
Volume	66
Issue number	2
Pages (from-to)	218-226
Number of pages	9
ISSN	0003-7028
DOIs	https://doi.org/10.1366/11-06396
Publication status	Published - 2012

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10.1366/11-06396

An on-line near-infrared (NIR) transmission method for determining depth profiles of fatty acid composition and Iodine value in porcine adipose fat tissueFinal published version, 3.67 MB

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An on-line near-infrared (NIR) transmission method for determining depth profiles of fatty acid composition and Iodine value in porcine adipose fat tissue. / Sørensen, Klavs Martin; Petersen, Henrik ; Engelsen, Søren Balling.

In: Applied Spectroscopy, Vol. 66, No. 2, 2012, p. 218-226.

Research output: Contribution to journal › Journal article › Research › peer-review

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