Anthocyanin profile, antioxidant activity and total phenolic content of a strawberry (Fragaria × ananassa Duch) genetic resource collection

Tsaneta Dzhanfezova, Gregorio Barba-Espín, Renate Müller, Bjarne Joernsgaard, Josefine Nymark Hegelund, Bjoern Madsen, Dorthe H. Larsen, Mabel Martínez Vega, Torben Bo Toldam-Andersen

Research output: Contribution to journalJournal articleResearchpeer-review

78 Citations (Scopus)
Original languageEnglish
Article number100620
JournalFood Bioscience
Volume36
ISSN2212-4292
DOIs
Publication statusPublished - 2020

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