Application of electron spin resonance (ESR) spectrometry and nanosecond laser flash photolysis to food chemistry

B. R. Nielsen

Research output: Book/Report › Ph.D. thesis › Research

Original language	English

Place of Publication	Copenhagen
Publisher	Center for Skov, Landskab og Planlægning/Københavns Universitet
Number of pages	113
ISBN (Print)	87-90504-03-8
Publication status	Published - 1997

Cite this

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title = "Application of electron spin resonance (ESR) spectrometry and nanosecond laser flash photolysis to food chemistry",

author = "Nielsen, {B. R.}",

note = "Kode for udgivelsesland: 'dk'",

year = "1997",

language = "English",

isbn = "87-90504-03-8",

publisher = "Center for Skov, Landskab og Planl{\ae}gning/K{\o}benhavns Universitet",

}

TY - BOOK

T1 - Application of electron spin resonance (ESR) spectrometry and nanosecond laser flash photolysis to food chemistry

AU - Nielsen, B. R.

N1 - Kode for udgivelsesland: 'dk'

PY - 1997

Y1 - 1997

M3 - Ph.D. thesis

SN - 87-90504-03-8

BT - Application of electron spin resonance (ESR) spectrometry and nanosecond laser flash photolysis to food chemistry

PB - Center for Skov, Landskab og Planlægning/Københavns Universitet

CY - Copenhagen

ER -