Original language | English |
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Journal | Journal of Agricultural and Food Chemistry |
Volume | 60 |
Issue number | 45 |
Pages (from-to) | 11421-11432 |
Number of pages | 12 |
ISSN | 0021-8561 |
DOIs | |
Publication status | Published - 2012 |
Camel and bovine chymosin hydrolysis of bovine aSI- and ß-caseins studied by comparative peptide mapping
Kirsten Kastberg Møller, Fergal Patrick Rattray, Ylva Margareta Ardö
Research output: Contribution to journal › Journal article › Research › peer-review
24
Citations
(Scopus)