Carbon dioxide equilibrium between product and gas phase of modified atmosphere packaging systems: Exemplified by semihard cheese: exemplified by semihard cheese

Marianne Jakobsen, Jens Risbo

    Research output: Contribution to journalJournal articleResearchpeer-review

    24 Citations (Scopus)
    Original languageEnglish
    JournalJournal of Food Engineering
    Volume92
    Issue number3
    Pages (from-to)285-290
    Number of pages6
    ISSN0260-8774
    DOIs
    Publication statusPublished - 2009

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