Original language | English |
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Journal | Journal of Food Engineering |
Volume | 92 |
Issue number | 3 |
Pages (from-to) | 285-290 |
Number of pages | 6 |
ISSN | 0260-8774 |
DOIs | |
Publication status | Published - 2009 |
Carbon dioxide equilibrium between product and gas phase of modified atmosphere packaging systems: Exemplified by semihard cheese: exemplified by semihard cheese
Marianne Jakobsen, Jens Risbo
Research output: Contribution to journal › Journal article › Research › peer-review
24
Citations
(Scopus)