Danish consumers’ perceptions of food additives and other technologies

Tove Christensen, Morten Raun Mørkbak, Sannah Sophie Thorngreen Evald, Jørgen Dejgård Jensen

    Research output: Book/ReportReportCommissioned

    3240 Downloads (Pure)
    Original languageEnglish
    PublisherInstitute of Food and Resource Economics, University of Copenhagen
    Number of pages100
    Commissioning bodyDanish Veterinary and Food Administration
    Publication statusPublished - 2011
    SeriesFOI Commissioned Work
    Number2011/4

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