Does the low intake of wheat in Danish infants cause the low incidence rate of coeliac disease?

Kim F. Michaelsen; Birgitte Weile; P Larsen; G Samuelson; P A Krasilnikoff

doi:10.1111/j.1651-2227.1993.tb12767.x

Does the low intake of wheat in Danish infants cause the low incidence rate of coeliac disease?

Kim F. Michaelsen^*, Birgitte Weile, P Larsen, G Samuelson, P A Krasilnikoff

^*Corresponding author for this work

Research output: Contribution to journal › Journal article › Research › peer-review

26 Citations (Scopus)

Original language	English
Journal	Acta Pædiatrica
Volume	82
Issue number	6-7
Pages (from-to)	605-606
Number of pages	2
ISSN	0803-5253
DOIs	https://doi.org/10.1111/j.1651-2227.1993.tb12767.x
Publication status	Published - 1993

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10.1111/j.1651-2227.1993.tb12767.x

Cite this

@article{c9c9bacb946547fcb610445a086f4731,

title = "Does the low intake of wheat in Danish infants cause the low incidence rate of coeliac disease?",

author = "Michaelsen, {Kim F.} and Birgitte Weile and P Larsen and G Samuelson and Krasilnikoff, {P A}",

year = "1993",

doi = "10.1111/j.1651-2227.1993.tb12767.x",

language = "English",

volume = "82",

pages = "605--606",

journal = "Acta P{\ae}diatrica",

issn = "0803-5253",