Editorial: microbial food and feed ingredients - functionality and health

Egon Bech Hansen^*, Dennis Sandris Nielsen, Gisèle LaPointe

^*Corresponding author for this work

Research output: Contribution to journal › Editorial › Research › peer-review

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@article{0c27af9842624a81baaceda69e117c03,

title = "Editorial: microbial food and feed ingredients - functionality and health",

author = "Hansen, {Egon Bech} and Nielsen, {Dennis Sandris} and Gis{\`e}le LaPointe",

year = "2021",

doi = "10.1093/femsle/fnab120",

language = "English",

volume = "368",

journal = "F E M S Microbiology Letters",

issn = "0378-1097",

publisher = "Oxford University Press",

number = "17",

}

TY - JOUR

T1 - Editorial

T2 - microbial food and feed ingredients - functionality and health

AU - Hansen, Egon Bech

AU - Nielsen, Dennis Sandris

AU - LaPointe, Gisèle

PY - 2021

Y1 - 2021

U2 - 10.1093/femsle/fnab120

DO - 10.1093/femsle/fnab120

M3 - Editorial

C2 - 34551069

AN - SCOPUS:85116759171

VL - 368

JO - F E M S Microbiology Letters

JF - F E M S Microbiology Letters

SN - 0378-1097

IS - 17

M1 - fnab120

ER -