Original language | English |
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Journal | Food and Bioprocess Technology |
Volume | 9 |
Issue number | 2 |
Pages (from-to) | 285-297 |
Number of pages | 13 |
ISSN | 1935-5130 |
DOIs | |
Publication status | Published - 2016 |
Enrichment of chicken nuggets with microencapsulated omega-3 fish oil: effect of frozen storage time on oxidative stability and sensory quality
Estefanía Jiménez-Martín, Trinidad Pérez-Palacios, Jorge Ruiz Carrascal, Teresa Antequera Rojas
Research output: Contribution to journal › Journal article › Research › peer-review
64
Citations
(Scopus)