Fat characterisation in Danish style liver pâté: an low-field NMR study

Gitte Nielsen, Lars Kristensen, Anders Hans Karlsson, Jens Risbo, Leif Horsfelt Skibsted

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

    Original languageEnglish
    Title of host publicationProceedings of the 51. International Congress of Meat Science and Technology : [Kun udgivet på CD-ROM]
    Number of pages6
    PublisherAmerican Meat Science Association
    Publication date2005
    Pages1-6
    Publication statusPublished - 2005
    EventInternational Congress of Meat Science and Technology - Baltimore, United States
    Duration: 7 Aug 200512 Aug 2005
    Conference number: 51

    Conference

    ConferenceInternational Congress of Meat Science and Technology
    Number51
    Country/TerritoryUnited States
    CityBaltimore
    Period07/08/200512/08/2005

    Cite this