Original language | English |
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Journal | International Journal of Food Design |
Volume | 5 |
Issue number | 1-2 |
Pages (from-to) | 3-8 |
Number of pages | 6 |
ISSN | 2056-6522 |
DOIs | |
Publication status | Published - 2020 |
Creative Tastebuds 2020
Susanne Højlund Pedersen, Michael Bom Frøst, Ole G. Mouritsen
Research output: Contribution to journal › Editorial › Research › peer-review
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