In situ pH measurement in partly frozen aqueous solution using the fluorescent probe 8-hydroxypyrene-1,3,6-trisulfonic acid

Vibeke Orlien, Anna Katrine Happe, Henrik Stapelfeldt, Leif Horsfelt Skibsted

    Research output: Contribution to journalJournal articleResearchpeer-review

    5 Citations (Scopus)
    Original languageEnglish
    JournalFood Biophysics
    Volume3
    Issue number1
    Pages (from-to)94-99
    Number of pages6
    ISSN1557-1858
    DOIs
    Publication statusPublished - 2008

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