NMR-baking and multivariate prediction of instrumental texture parameters in bread

S. Balling Engelsen, M. K. Jensen, H. T. Pedersen, L. Nørgaard, L. Munck

Research output: Contribution to journal › Journal article › Research › peer-review

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@article{80b75370a1ba11ddb6ae000ea68e967b,

title = "NMR-baking and multivariate prediction of instrumental texture parameters in bread",

author = "{Balling Engelsen}, S. and Jensen, {M. K.} and Pedersen, {H. T.} and L. N{\o}rgaard and L. Munck",

year = "2001",

language = "English",

volume = "33",

pages = "59--69",

journal = "Journal of Cereal Science",

issn = "0733-5210",

publisher = "Academic Press",

}