Nutri-Score: Its benefits and limitations in children's feeding

Jean Pierre Chouraqui*, Christophe Dupont, André Briend, Dominique Darmaun, Noel Peretti, Alain Bocquet, Martin Chalumeau, Arnaud De Luca, François Feillet, Marie Laure Frelut, Dominique Guimber, Alexandre Lapillonne, Agnès Linglart, Jean Christophe Rozé, Umberto Simeoni, Dominique Turck, Committee on Nutrition of the French Society of Pediatrics (CN-SFP)

*Corresponding author for this work

Research output: Contribution to journalReviewResearchpeer-review

4 Citations (Scopus)

Abstract

Reducing the burden of noncommunicable diseases (NCDs) is one of the top priorities of public health policies worldwide. One of the recognized means of achieving this objective is to improve the diet quality. The Nutri-Score (N-S) is a [five-color - A, B, C, D, E letters] front-of-pack labeling logo intended to help consumers quickly identify the healthier prepackaged foods within a food category. Available studies have shown that the N-S is an efficient tool to achieve this aim in terms of consumers' awareness, perception, understanding, and purchasing and that its use may help to reduce the prevalence of NCDs. The N-S is currently implemented on a voluntary basis in 7 European countries and a discussion is underway within the European Commission to achieve a harmonized mandatory label. However, no study on the putative impact of the N-S on children's dietary patterns and health is available. The N-S is not applicable to infants' and young children's formulas and to specific baby foods, the compositions of which are already laid down in European Union regulations. The N-S does not replace age-appropriate dietary guidelines. As children consume an increasing number of adult type and processed foods, the relevance of the N-S for children should be evaluated considering the children's high specific requirements, especially in younger children. This is especially necessary for fitting fat and iron requirements, whereas protein-rich foods should be better framed. Moreover, efforts should be made to inform on how to use the N-S and in education on healthy diets.

Original languageEnglish
JournalJournal of Pediatric Gastroenterology and Nutrition
Volume76
Issue number3
Pages (from-to)E46-E60
Number of pages15
ISSN0277-2116
DOIs
Publication statusPublished - 2023

Bibliographical note

Publisher Copyright:
© 2023 Lippincott Williams and Wilkins. All rights reserved.

Keywords

  • Children's diet quality
  • Children's specific need
  • Front-of-pack labeling
  • Noncommunicable diseases
  • Nutri-Score

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