Prediction of sensory quality in raw carrots (Daucus carota L.) using multi-block LS-ParPLS

Stine Kreutzmann, Vibeke Tølbøl Svensson, Anette Kistrup Thybo, Rasmus Bro-Jørgensen, Mikael Agerlin Petersen

    Research output: Contribution to journalJournal articleResearchpeer-review

    20 Citations (Scopus)
    Original languageEnglish
    JournalFood Quality and Preference
    Volume19
    Issue number7
    Pages (from-to)609-617
    Number of pages9
    ISSN0950-3293
    DOIs
    Publication statusPublished - 2008

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