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Risk Assessment of Salmonella in Danish meatballs produced in the catering sector

  • Cleide Oliveira de Almeida Møller
  • , Maarten Nauta
  • , Donald Schaffner
  • , Paw Dalgaard
  • , Bjarke Bak Christensen
  • , Tina Hansen

Research output: Contribution to journal › Journal article › Research › peer-review

Original languageEnglish
JournalInternational Journal of Food Microbiology
Volume196
Pages (from-to)109-125
Number of pages17
ISSN0168-1605
DOIs
Publication statusPublished - 2015
Externally publishedYes

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