Separation and identification of selenotrisulfides in epithelial cell homogenates by LC-ICP-MS and LC-ESI-MS after incubation with selenite

Charlotte Gabel-Jensen, Bente Gammelgaard, Lars Bendahl, Stefan Stürup, Ole Jøns

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20 Citations (Scopus)

Abstract

To elucidate how selenite is metabolised in the intestine after oral intake, it was incubated with homogenized epithelial cells from pigs. When the metabolites were analysed by LC-ICP-MS, two major selenium metabolites were separated in the supernatant from the homogenate. These metabolites were formed instantly but disappeared within 15 min. No other selenium-containing compounds appeared during this time. Hence, the secondary reaction products were either volatilised or precipitated. To verify the identity of the compounds, a larger amount of selenite was incubated with epithelial cells. The presence of Cys-Se-SG and GS-Se-SG was verified by LC-ESI-MS. Selenotrisulfides were synthesized by reaction of L-cysteine and L-glutathione with sodium selenite. The reaction mixture contained three main products: selenodicysteine (Cys-Se-Cys), selenocysteine glutathione (Cys-Se-SG), and selenodiglutathione (GS-Se-SG). The two transient selenium compounds in the epithelial cell incubation mixture co-eluted with the synthesized Cys-Se-SG and GS-Se-SG, respectively. The identities of these compounds were verified by LC-ESI-MS. Hence, these selenium metabolites have now been identified by ESI-MS after isolation from epithelial cells.
Original languageEnglish
JournalAnalytical and Bioanalytical Chemistry
Volume384
Issue number3
Pages (from-to)697-702
Number of pages6
ISSN1618-2642
DOIs
Publication statusPublished - 2006

Keywords

  • Animals
  • Chromatography, Liquid
  • Epithelial Cells
  • Mass Spectrometry
  • Selenium Compounds
  • Sensitivity and Specificity
  • Sodium Selenite
  • Sulfides
  • Swine

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